Sour Cream Cinnamon Coffee Cake

Combine the walnuts 1 tsp cinnamon and 2 TB sugar together and set aside. Sour Cream Cake. Add the eggs and vanilla to the creamed mixture and beat well. This usually results in a chewy texture.

Sour Cream Coffee Cake With Cinnamon Walnut Swirl Once Upon A Chef

Blend in the sour cream.

Sour Cream Cinnamon Coffee Cake. Spray a 9-inch square baking dish with baking spray. Add the dry mixture to the mixing bowl and beat until blended. Add the flour mixture to the butter mixture.

Preheat oven to 350 degrees F. 12 tsp baking powder. 2 tsp baking soda.

To make the cake. In a large bowl whisk together the flour brown sugar granulated sugar. 125 cups Sour Cream.

In a medium bowl combine streusel. 300 grams of all-purpose flour 25 cups bleached 300 grams White of sugar 15 cups. 14 tsp of salt.

For a little more taste and texture some of the topping is layered with the batterthis cake can be frozen for up to 6 months whole or in slices. Cream butter and sugar egg sour cream and vanilla. Spray a 9x13-inch pan with baking spray.

Mix the butter sugar and eggs together until fluffy. Ingredients You Need For The Coffee Cake Topping. 2 tsp vanilla essence.

Cinnamon Streusel Sour Cream Coffee Cake House Of Nash Eats