Crockpot Eye Of Round Roast

Directions for Eye of Round Roast. The herbal rub was very nice and fragrant. The roast stayed very moist. Rub roast with salt and pepper.

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The eye of round cut of beef is very lean and therefore benefits from a low slow moist cooking method so a Crock-Pot is ideal.

Crockpot Eye Of Round Roast. 4 pound beef round roast or chuck depending on how lean you. Cover the crock pot and cook on low or warm if your crock pot has it for 8-10 hours. I have done several crockpoteye round recipes and was looking for something different.

Although eye of round roast is similar to a tenderloin it is tougher than tenderloin and has mediocre flavor. Consistently rated THE most flavorful slow cooker pot roast recipe the depth. Beef round roasts suitable for pot roasting are round tip round rump bottom round and eye round roasts.

Do not add any water and do not lift the lid during the first 8 hours. It can be cooked to five different doneness levels namely rare medium rare medium medium well and well done. Cover and cook on LOW for 8 hours or until the roast is tender.

Ingredients 1 teaspoon paprika 1 teaspoon dried oregano 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon salt 1 teaspoon ground black pepper 1 35 pound eye of. Place the roast on top of the vegetables and sprinkle it with the steak seasoning. Beef brisket a boneless cut available both fresh and corned also requires moist heat.

Place the lid on the crock pot and cook for 4 to 8 hours on high depending on how large your pot roast is or 8 to 10 hours on low. Cooking an eye of round roast in a Crock-Pot is easy and offers tasty tender results. Eye Round Roast Crock Pot Recipe.

While the meat is browning place the carrots potatoes and onion in the bowl of a 6-quart slow cooker. Is eye of round roast a good cut. Most beef round and chuck pot roasts can be used interchangeably with only slight adjustments in cooking time.

Eye Of Round Roast Crock Pot Tipbuzz Mastercook