Glazed Carrots For A Crowd
Glazed Carrots For A Crowd
Place carrots in two 13x9 inch baking pans. Combine carrots water sugar and 1 teaspoon salt in slow cooker. Stir and toss the veggies and seasonings until hot 2-4 minutes. Cook on HIGH for 3 hours or.
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Pour the brown sugar mixture over the carrots and toss to coat.
Glazed Carrots For A Crowd. Combine melted butter salt pepper and brown sugar and water. Boil for 5 minutes stirring occasionally. Peel the carrots and cut them into ½-inch diagonally sliced sections.
Cook on HIGH for. Cover and cook until carrots are tender 4 to 6 hours on low. Instructions Put the carrots coconut oil cinnamon nutmeg vanilla extract and salt in large Crock Pot.
Fresh tender carrots are tossed in a sweet buttery glaze for a crowd-pleasing easy side dish that always wins rave reviews. Bake uncovered at 350 for 30-40 min or possibly till heated through. Place the carrots in a greased crock pot.
Directions In a large saucepan combine the first five ingredients. Sprinkle with half of the sugar and half of the spiceherb of choice. In a large wok or skillet melt half of the butter over medium-high heat.
Pour sugar mix over carrots. Mix well to combine and. Place carrots in two 13-in.
Then sprinkle on the salt and pepper. In a small bowl whisk together the butter brown sugar salt cinnamon and nutmeg. Bring to a boil over medium heat.
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